Food Studies 12
Assignment Title: Nutritional Issues
Notes: To research one of the following topics.
- Investigate various medical problems influencing diet. (eg- allergies, diabetes, heart disease, ect.) Either determine what you would order from a restaurant menu to suit a specific dietary need or devise a typical daily diet.
- Research and critique various weight management methods and develop a healthy eating and activity program for yourself based on lifestyle and body type.
- Research a variety of nutritional deficiency diseases such as scurvy, rickets, anemia and osteoporosis. State the circumstances in with the disease occurs and means of preventing and reversing (if possible) the disease. Write a meal plan for one disease that would provide the lacking nutrients.
- Choose a current food issue, such as irradiation, genetic modification, mad cow crisis, slow food movement, bird flu, fairtrade, etc., and research and write your own opinion on it.
Internet Links:
Assignment Title: World Travel AssignmentNotes: Websites to help with the assignment. Also look in the cooking section of the library (640) and Encyclopedias/Country Books.
Internet Links:
Food Studies 11
Assignment Title: Multicultural Influences on Food Habits Assignment
Notes: Websites to help with the assignment. Also look in the cooking section of the library (640) and Encyclopedias/Country Books.
Internet Links:
